3 L Ceramic Casserole Dish with Lid, Japanese Hot Pot

Description

• Durable ceramic construction for regular use
• Versatile for stews, casseroles, desserts, porridge, and soup
• Attractive design available in various colors and finishes
• Smooth surface is easy to wipe clean and dishwasher-safe
• Ceramic is a non-toxic cooking material that does not release harmful chemicals into food

Our service: The customer always comes first, and your 100% satisfaction is our ongoing goal. If you need further assistance, please contact us through Customer Questions & Answers; all inquiries will be answered within 24 hours. This Japanese-made hot pot is an earthenware pot traditionally used in winter to prepare warm meals. A portable stove is placed in the center of the table, and the pot is filled with broth and ingredients. Broths can range from water flavored with dried seaweed to stronger chicken- or miso-based broths. Common ingredients include seafood, poultry, pork, vegetables, tofu, and udon. It is intended to be enjoyed as a shared meal, with guests seated around the table and serving food directly from the pot. Specifications: Style: Vintage. Material: Ceramic, earthenware. Capacity: 1.6 L / 2.3 L / 3 L / 4 L / 5 L. Suitable for: Preparing stews, porridge, and soup. Package includes: 1 ceramic casserole dish and 1 box.

Shipping and Returns

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